Sometimes when your girlfriend is massively hungover and demands chocolate pie, you make some chocolate pie. Not classy, not involved, but still tasty.
Recipe adapted from here.
Trashbag Chocolate Pie
9 oz chocolate bar finely chopped (I used dark chocolate)
1 8 oz container cool whip
1/2 cup almonds
1 graham cracker pie shell
In a double boiler, melt the chocolate.
Crush the almonds and add them to the melted chocolate. Fold in.
Add the cool whip and fold in gently.
Let it sit for 10 minutes before pouring into graham cracker crust.
Freeze for 1 hour and then refrigerate for 2.
Serve it up, feel classy. It kinda of tastes like fudge... fudge served in a trailer park.